Cheddar-Ranch Turkey Burgers

I'm always looking for a new way to dress up a turkey burger. I like to keep a bunch made up in my freezer for quick meals. I was excited to come across this High Five Recipe. I changed mine up just a bit:

I mixed 2.5 pounds of ground turkey with a whole envelope of ranch dressing mix and about a cup of cheddar cheese. Mixed it all up, and made 12 patties.

I cooked them on my George Foreman grill until done.

I put all but one in a labeled Ziploc freezer baggie, each separated by a bit of waxed paper. After it cooled, I put it in my freezer.

For a lunch or dinner I will put a frozen burger in my mini crock pot about an hour or two before the meal and by meal-time it will be defrosted and heated through.

I ate one tonight on a Sandwich Thin and with a squirt of ranch dressing. It was delightful! I'm already dreaming of lunch tomorrow when I will have another one.

I will definitely make them again and may experiment with other dressing mixes in my next batch of turkey burgers.

Turkey Burgers