Monday, June 21, 2010

Pull Apart Chicken


This is a crockpot recipe is one of my favorite taken from the cookbook Miserly Meals: Healthy, Tasty Recipes Under 75¢ per Serving.

3/4 pound boneless, skinless chicken breasts
1/2 C water
1 tsp vinegar
1/2 tsp onion powder
1/2 tsp garlic powder
1 tsp Italian seasoning
1 tsp sugar
1/2 tsp celery salt

Mix up all the ingredients except the chicken in the crockpot. After mixed, add the chicken in. Cover and cook on low for 8-10 hours or on high for 3-4. 

Use a fork to break apart the chicken into strands.  Spoon this onto hamburger buns and serve.

I have one serving and put the rest in meal-sized portions into the freezer.  I divide up the juice from the crock pot among all the servings.  They make easy dinners, putting straight into the crock pot from the freezer.

I toast a Sandwich Thin (like a thin hamburger bun) and eat it open face.  It's good on just about any bun or tortilla, too.

It's sort of like Italian chicken and very yummy.

Chicken Breast on FoodistaChicken Breast


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