Saturday, September 25, 2010

Cupcake Cones

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I've been really good about limiting sweets, but every now and then I get a craving for something sweet.  My latest one was for cupcakes made in flat-bottom cones.

Follow the directions on the cake mix, then put the batter into cones.


Bake at the temperature and time the cake box suggests for cupcakes.

Very yummy and easy!  I didn't frost them--just wanted to taste a bit of cake.  It was enough to calm my sweet tooth.

They are fun to decorate at birthday parties.  Kids love them.  It makes simple cupcakes seem more special.




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1 comments:

Andrea September 25, 2010 at 7:38 AM

I have absolutely been planning to make these soon! YUM! They look really good.

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