Add one pouch or one drained can of tuna to a prepared package of macaroni and cheese.
I make this ahead of time, usually three or four batches at a time. I then put in freezer containers (enough for one toddler meal in each) and right into the freezer.
On the day I want to serve it, I get it out first thing in the morning and put it still frozen in a mini crock pot. I stir it a couple of times throughout the morning. By lunchtime, it's defrosted and heated through.
This is one of the meals the toddlers gobble up quickly.
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1 comments:
This is a GREAT idea. I think I have to make a note of it and give it a go. Hmmn, now to find a small crockpot for myself. ;)
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