I came across this Lasagna Cupcake recipe and had to give it a try!
favorite pasta sauce
1 lb hamburger meat
8 wonton wrappers
8 ounces mozzarella cheese, grated
3 ounces parmesan cheese, grated
4 ounces ricotta cheese
1 lb hamburger meat
8 wonton wrappers
8 ounces mozzarella cheese, grated
3 ounces parmesan cheese, grated
4 ounces ricotta cheese
Preheat oven to 375 degrees F. Cook hamburger meat, season to taste, drain. Line each cupcake mold with wonton wrapper. Put a little Parmesan, a little mozzarella, and a little ricotta into each mold. (Note: save a little mozzarella and Parmesan for the top). Top with a little meat and a spoonful of sauce. Sprinkle each lasagna with Parmesan and mozzarella. Bake until the lasagnas are nicely browned, about 20 minutes.
They came out tasting good, but a little messier than I anticipated. I might tweak this recipe to work better for me?
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