Friday, September 24, 2010

Turkey Taco Meatballs


Meatballs are easy to freeze, fix, and serve to my toddlers.  I like to try new ways to flavor them.

2 pounds ground turkey
1 sleeve wheat crackers, crushed
1 Tablespoon chopped onions
1 package taco seasoning mix
1 small can tomato sauce
1 Tablespoon seasoned salt
1 egg, beaten

Mix all ingredients well.  Make into meatballs.  Bake at 350 degrees for a half hour.  Serve or freeze.

Without telling my taste tester how I made them, he took a bite and said, "it tastes like a taco."  Just exactly what I was going for :)


Subscribe to Leftovers On Purpose by Email
Posted by Picasa


Andrea September 25, 2010 at 10:00 PM

Oooh, sounds like a perfect meatball to me! Thanks for sharing the recipe.

Post a Comment

Related Posts Plugin for WordPress, Blogger...