Sunday, November 2, 2014

Back to Weekend Cooking


I get paid every-other week, therefore I shop every-other week now, instead of weekly.  It is sort of nice to shop and cook one weekend, then use the next weekend for other activities.  Sometimes, I break up the cooking by cooking some items one weekend and a few other items the next.

Here's my weekend cooking.  I made old standbys and a couple of newer dishes:

Meatloaf Muffins
These are great for lunch paired with fruit or a salad.
I freeze them in 1-portion snack baggies.

I made a big batch of these.  
I will use them for Sweet and Sour Meatballs 
and to add to spaghetti.
I freeze these in a couple of quart baggies.
It's easy to grab just what I need.

Chicken and Biscuits
Recipe coming soon!

Taco Ring
Recipe coming soon!



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